KAN Santoku Knife
6-inch blade
67-layers Damascus
Japanese Steel VG-10 Core
15° double-sided bevel edge
Uses: slicing, chopping, and dicing produce, fish, and meat
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From $29.70
Original: $99.00
-70%KAN Santoku Knife—
$99.00
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Description
6-inch blade
67-layers Damascus
Japanese Steel VG-10 Core
15° double-sided bevel edge
Uses: slicing, chopping, and dicing produce, fish, and meat
