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P. dei Campi - Penne Mezzi Rigate di Grag. Pasta 500g

P. dei Campi - Penne Mezzi Rigate di Grag. Pasta 500g

<h2>Product Summary</h2>
<p>Pastificio dei Campi Penne Mezzi Rigate is an authentic Pasta di Gragnano IGP crafted in Gragnano, Italy using traditional methods. This shorter “mezzi” penne features ridges designed to trap sauce and deliver a firm, consistent al dente bite from the inside out. Made with just Italian durum wheat semolina and water, then bronze-die extruded and slow-dried, it’s a versatile pantry staple built for quick weeknight meals, pasta salads, and sauce-forward dishes with restaurant-quality texture.</p>

<h2>Flavor Profile</h2>
<ul>
  <li><strong>Top Notes:</strong> Clean, aromatic durum wheat with subtle sweetness.</li>
  <li><strong>Mid Notes:</strong> Wheat-forward depth and satisfying structure from a shorter, sturdy cut.</li>
  <li><strong>Finish:</strong> Firm al dente bite that holds up in mixed dishes, salads, and sauced preparations.</li>
  <li><strong>Overall:</strong> A versatile, sauce-trapping pasta designed to make quick meals taste elevated and restaurant-quality.</li>
</ul>

<h2>Primary Use Cases</h2>
<ul>
  <li><strong>Weeknight Pasta:</strong> Quick, reliable shape that cooks evenly and pairs with almost any sauce.</li>
  <li><strong>Pasta Salads:</strong> The shorter “mezzi” cut mixes easily with vegetables, herbs, cheeses, and dressings.</li>
  <li><strong>Vegetable Dishes:</strong> Excellent with roasted vegetables, greens, and simple olive oil-based sauces.</li>
  <li><strong>Meat Sauces:</strong> Great with ragù, sausage and tomato, and other hearty, sauce-forward preparations.</li>
  <li><strong>Cheese Sauces:</strong> Ridges help hold cheese-based sauces for a rich, clingy bite.</li>
</ul>

<h2>Perfect Pairings</h2>
<ul>
  <li>Lemon and basil sauces, bright herb sauces, olive oil-based sauces</li>
  <li>Grana Padano cheese sauces, butter and cheese, light cream sauces</li>
  <li>Roasted vegetables, greens, and simple pantry-based preparations</li>
  <li>Classic ragù, sausage and tomato sauces, hearty meat sauces</li>
  <li>Gourmet pantry gifts with sauces, olive oil, and finishing cheese</li>
</ul>

<h2>Ingredients</h2>
<p>Semolina wheat, water.</p>

<h2>Product Specifications</h2>
<ul>
  <li><strong>Origin:</strong> Italy (Gragnano)</li>
  <li><strong>Dimensions:</strong> 4.5 x 4.5 x 4.5 inches</li>
  <li><strong>Item Weight:</strong> 1.35 lbs</li>
  <li><strong>UPC:</strong> 8033986620384</li>
</ul>

<h2>Storage Instructions</h2>
<p>Keep this pasta in a cool, dry place and away from direct sunlight.</p>

<h2>Packaging Note</h2>
<p>Pastificio dei Campi produces Pasta di Gragnano IGP using traditional standards, including bronze-die extrusion and slow drying. Penne Mezzi Rigate is the shorter “mezzi” cut with ridges designed to trap sauce and deliver consistent al dente structure in salads and sauced dishes.</p>

<h2>Frequently Asked Questions</h2>

<p><strong>1. What does Pastificio dei Campi Penne Mezzi Rigate taste like?</strong><br>
Clean, wheat-forward, and satisfyingly structured. Made from high-quality Italian durum wheat, it delivers an aromatic grain flavor with subtle nuttiness and natural sweetness. Firm al dente bite from the inside out, ridges help sauce cling, and the shorter “mezzi” cut feels hearty without being heavy.</p>

<p><strong>2. Is this authentic Pasta di Gragnano IGP?</strong><br>
Yes. Made in Gragnano, Italy using traditional methods (durum wheat semolina + local water, bronze-die extrusion, slow drying). The IGP mark ensures provenance and quality.</p>

<p><strong>3. How should I use Penne Mezzi Rigate?</strong><br>
Versatile everyday pasta. Ideal for quick vegetable dishes, meat sauces, cheese-based sauces, and weeknight pasta bowls. Perfect for pasta salads because the “mezzi” size mixes easily with vegetables, herbs, cheeses, and dressings while staying al dente.</p>

<p><strong>4. What does “Mezzi” mean, and how is it different from regular penne?</strong><br>
“Mezzi” means “half,” referring to the shorter length. Penne Mezzi Rigate is a smaller, quicker-cooking penne with ridges (“rigate”) that help sauces cling. Excellent for salads, mixed dishes, and fast meals where sauce is desired in every bite.</p>

<p><strong>5. Is this a good gift for food lovers?</strong><br>
Absolutely. Gragnano IGP pasta is highly giftable — chefs love it, home cooks appreciate its quality, and Penne Mezzi Rigate pairs beautifully with premium sauces, olive oil, and cheese for an elevated Italian gift basket.</p>

<p><strong>6. Where is it made?</strong><br>
Gragnano, Italy — a historic pasta-making town near the Gulf of Naples, famous for centuries of craftsmanship and ideal drying conditions. Pastificio dei Campi continues this tradition today.</p>

<p><strong>7. What if my order arrives damaged?</strong><br>
Customer service will promptly replace or resolve any damaged or incomplete orders.</p>

<p><strong>8. Why is shipping sometimes expensive?</strong><br>
Careful packaging and product protection can make pasta bulky to ship, though free shipping is offered on qualifying pantry orders.</p>

<h2>Customer Review Highlights</h2>
<ul>
  <li>“Perfect for pasta salad — stays al dente and holds flavor.”</li>
  <li>“Ridges grab sauce so every bite tastes rich.”</li>
  <li>“Restaurant-quality texture with the simplest ingredients.”</li>
</ul>

$9.99
P. dei Campi - Penne Mezzi Rigate di Grag. Pasta 500g
$9.99

Product Information

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Description

<h2>Product Summary</h2>
<p>Pastificio dei Campi Penne Mezzi Rigate is an authentic Pasta di Gragnano IGP crafted in Gragnano, Italy using traditional methods. This shorter “mezzi” penne features ridges designed to trap sauce and deliver a firm, consistent al dente bite from the inside out. Made with just Italian durum wheat semolina and water, then bronze-die extruded and slow-dried, it’s a versatile pantry staple built for quick weeknight meals, pasta salads, and sauce-forward dishes with restaurant-quality texture.</p>

<h2>Flavor Profile</h2>
<ul>
  <li><strong>Top Notes:</strong> Clean, aromatic durum wheat with subtle sweetness.</li>
  <li><strong>Mid Notes:</strong> Wheat-forward depth and satisfying structure from a shorter, sturdy cut.</li>
  <li><strong>Finish:</strong> Firm al dente bite that holds up in mixed dishes, salads, and sauced preparations.</li>
  <li><strong>Overall:</strong> A versatile, sauce-trapping pasta designed to make quick meals taste elevated and restaurant-quality.</li>
</ul>

<h2>Primary Use Cases</h2>
<ul>
  <li><strong>Weeknight Pasta:</strong> Quick, reliable shape that cooks evenly and pairs with almost any sauce.</li>
  <li><strong>Pasta Salads:</strong> The shorter “mezzi” cut mixes easily with vegetables, herbs, cheeses, and dressings.</li>
  <li><strong>Vegetable Dishes:</strong> Excellent with roasted vegetables, greens, and simple olive oil-based sauces.</li>
  <li><strong>Meat Sauces:</strong> Great with ragù, sausage and tomato, and other hearty, sauce-forward preparations.</li>
  <li><strong>Cheese Sauces:</strong> Ridges help hold cheese-based sauces for a rich, clingy bite.</li>
</ul>

<h2>Perfect Pairings</h2>
<ul>
  <li>Lemon and basil sauces, bright herb sauces, olive oil-based sauces</li>
  <li>Grana Padano cheese sauces, butter and cheese, light cream sauces</li>
  <li>Roasted vegetables, greens, and simple pantry-based preparations</li>
  <li>Classic ragù, sausage and tomato sauces, hearty meat sauces</li>
  <li>Gourmet pantry gifts with sauces, olive oil, and finishing cheese</li>
</ul>

<h2>Ingredients</h2>
<p>Semolina wheat, water.</p>

<h2>Product Specifications</h2>
<ul>
  <li><strong>Origin:</strong> Italy (Gragnano)</li>
  <li><strong>Dimensions:</strong> 4.5 x 4.5 x 4.5 inches</li>
  <li><strong>Item Weight:</strong> 1.35 lbs</li>
  <li><strong>UPC:</strong> 8033986620384</li>
</ul>

<h2>Storage Instructions</h2>
<p>Keep this pasta in a cool, dry place and away from direct sunlight.</p>

<h2>Packaging Note</h2>
<p>Pastificio dei Campi produces Pasta di Gragnano IGP using traditional standards, including bronze-die extrusion and slow drying. Penne Mezzi Rigate is the shorter “mezzi” cut with ridges designed to trap sauce and deliver consistent al dente structure in salads and sauced dishes.</p>

<h2>Frequently Asked Questions</h2>

<p><strong>1. What does Pastificio dei Campi Penne Mezzi Rigate taste like?</strong><br>
Clean, wheat-forward, and satisfyingly structured. Made from high-quality Italian durum wheat, it delivers an aromatic grain flavor with subtle nuttiness and natural sweetness. Firm al dente bite from the inside out, ridges help sauce cling, and the shorter “mezzi” cut feels hearty without being heavy.</p>

<p><strong>2. Is this authentic Pasta di Gragnano IGP?</strong><br>
Yes. Made in Gragnano, Italy using traditional methods (durum wheat semolina + local water, bronze-die extrusion, slow drying). The IGP mark ensures provenance and quality.</p>

<p><strong>3. How should I use Penne Mezzi Rigate?</strong><br>
Versatile everyday pasta. Ideal for quick vegetable dishes, meat sauces, cheese-based sauces, and weeknight pasta bowls. Perfect for pasta salads because the “mezzi” size mixes easily with vegetables, herbs, cheeses, and dressings while staying al dente.</p>

<p><strong>4. What does “Mezzi” mean, and how is it different from regular penne?</strong><br>
“Mezzi” means “half,” referring to the shorter length. Penne Mezzi Rigate is a smaller, quicker-cooking penne with ridges (“rigate”) that help sauces cling. Excellent for salads, mixed dishes, and fast meals where sauce is desired in every bite.</p>

<p><strong>5. Is this a good gift for food lovers?</strong><br>
Absolutely. Gragnano IGP pasta is highly giftable — chefs love it, home cooks appreciate its quality, and Penne Mezzi Rigate pairs beautifully with premium sauces, olive oil, and cheese for an elevated Italian gift basket.</p>

<p><strong>6. Where is it made?</strong><br>
Gragnano, Italy — a historic pasta-making town near the Gulf of Naples, famous for centuries of craftsmanship and ideal drying conditions. Pastificio dei Campi continues this tradition today.</p>

<p><strong>7. What if my order arrives damaged?</strong><br>
Customer service will promptly replace or resolve any damaged or incomplete orders.</p>

<p><strong>8. Why is shipping sometimes expensive?</strong><br>
Careful packaging and product protection can make pasta bulky to ship, though free shipping is offered on qualifying pantry orders.</p>

<h2>Customer Review Highlights</h2>
<ul>
  <li>“Perfect for pasta salad — stays al dente and holds flavor.”</li>
  <li>“Ridges grab sauce so every bite tastes rich.”</li>
  <li>“Restaurant-quality texture with the simplest ingredients.”</li>
</ul>